Carotte, poireau, céleri, tomate, basilic, oignon rouge, haricots blanc & rouge, pâte ditalini rigati IGP, persinette dans un bouillon miso.
Celeri, Gluten, Soja
100 G | Portion (465 G) | |
---|---|---|
Energie ● Calories | 369kJ | 1715.85kJ |
Energie ● Calories | 87kcal | 404.55kcal |
Protéines ● Protein | 3.94g | 18.32g |
Glucides ● Carbohydrates | 14.43g | 67.10g |
dont sucres
/ Sugars | 1.45g | 6.74g |
Lipides ● Fat | 1.17g | 5.44g |
dont acides gras saturés
/ Saturated fat | 0.21g | 0.98g |
Sel ● Salt | 1.4g | 6.51g |
Fibres ● Fiber | 1.67g | 7.77g |